Not a Roll of Cookie Dough, but One of Those Tubs.

Or Eat Five Gallons of Chocolate Ice Cream with a Package of Oreos–No, Girl Scout Cookies! I want Thin Mints, and I want them fresh out of the freezer!

Are you wondering why I want a tub of cookie dough, or something else sinfully sweet? In case you are, I will tell you. Because I’m stressed out. When I’m stressed out, all I can think about is taking something sweet and bad for me and shoveling it in my face.

Food is where I go for comfort.

It sure hasn’t failed me yet! Well, it hasn’t failed me in the moment, when the cookie dough is in my mouth and my endorphins are through the roof. I only reach failure status when I step on the scale a month later and I’ve gained 20 lbs. Or I would reach failure status then, if I ever really got on the scale. See, if you don’t acknowledge it’s happening, it’s not happening. Right?

I’ve lived most of my life in just that way. The struggle to maintain a weight that made me feel comfortable with my own body has been life-altering and mind-consuming. I’m a good weight now—just ask any specialist. My BMI is perfect I’m told. “You are a great weight right now. You can continue to lose if you want to tweak it, but that’s just for you.” I thought it was all just for me.

It’s not my body that’s the problem. I don’t know if you know this or not, but it rarely is. It’s the mind that has all the issues. Every single morsel I put in my mouth comes packed with a load of guilt. I’ve written about this before in another blog, https://moodyoops.wordpress.com/how-you-see-yourself-determines-who-you-are/, and you may want to check that out! It’s a big deal to me.

Think about it like this. If you were an alcoholic, and you quit drinking, you would feel better. You would find other ways to gain comfort and peace—perhaps you would learn to pray more, read, fish, exercise, or do something creative. You would never have to pick up the bottle again if you chose not to, and that’s fantastic! Your addiction may be slightly easier to understand and control when you realize that you can actually live your entire life without one sip of alcohol.

But What If You Are a Food Addict?

You are addicted to food but you stop eating in unhealthy ways, you start exercising, and you start taking better care of your body. That’s a great victory! There’s only three problems that I can think of that might hang you up on a consistent basis: breakfast, dinner, and supper.

Yep, that’s right. You can’t go on for the rest of your life without eating! So even though you’ve beat the unhealthy patterns, it’s harder to let go of the guilt that you have always associated with eating. It comes unbidden the second you start chewing and increases with each bite. By the time you are finished with your meal, you are filled with remorse!

With guilt comes the desire to cover that guilt, and what’s the first reaction your mind has to that desire? It wants to go back to that old comfort that it’s so used to, and put it on again. Guilt is crying, “Cover me,” and food is answering, “I will!”

It Becomes a Pattern.

It happens over and over. Once or twice at the ice cream trough and you’re okay, a week’s worth and it starts to show. It’s a vicious cycle of doubt, guilt, and confusion that runs through your mind like a hamster on a wheel. The more you obsess over what you eat, the more you want to eat it. The more you try to avoid something, the more drawn you are to that very thing!

Are There Any Answers?

So what are some of the things you can do to break the unhealthy cycle of food guilt? Hmmm….I go through times off and on where I think I get this right. Of course, they don’t last as long as they should, but I am going to keep going back there until “off and on” becomes a tendency, and a tendency eventually becomes a habit, and a habit finally becomes a way of life that’s not even considered thought-worthy anymore.

• I never tell myself that I can’t have something. Why? Because if I tell myself “no,” I think about that food all day long every day and eat everything in sight until I finally break down and just go get what I’m obsessing over! If I want it, I eat it.

• However, one thing that I will do is tell myself that I can have it “tomorrow.” Sometimes when tomorrow rolls around I don’t even want that whole roll of cookie dough (or tub). Sometimes I do. Either way, I give myself permission to have it. Maybe not the whole thing, but some of it for sure!

• I try to take responsibility for my own diet. I don’t mean diet as in “I’m on a diet,” I mean diet as in “the food choices that I make for myself.” No matter what plan someone else is on and thinks is better, no matter what they have had success in, no matter what food they put before me, and no matter what anything else you can think of—since I am ultimately responsible, I make it my ultimate responsibility to choose what goes into my mouth and what does not.

• Even when a health professional pushes an app at me and says, “You need to count calories if you are going to lose weight,” and I know that I lost 65 lbs and didn’t count the first calorie, I’m going to politely say, “That’s not how I do it,” and move on with life. It’s my life, my health, and my body. I’m responsible for its upkeep. I know what’s good for me and what isn’t. Counting calories will have me (a) starving, and (b) obsessing. I’m saying NO! to both of those ideas and I’m just going to keep on doing what I’m doing for the rest of my life. Thank you very much.

• I try to notice how I feel after I eat something. If it makes me feel good physically, I’m good with it. If it makes me nauseated, headachy, sluggish, or any other negative physical outcome, I will probably not want to have that food again real soon.

• Since I deal with food guilt, I don’t let my emotions dictate to me what I will and won’t eat. At least, I don’t when I’m working on it.

• I also try to notice the taste the food leaves in my mouth. I know that sounds crazy! But to tell you the truth, that chocolate frozen pie that was so dang good when I ate it left a really bad taste in my mouth! I really didn’t like it as much as I thought I did. I was just so used to liking it that I thought I still did. So the next time I want to take a bite of it, I will remember the taste it left in my mouth. Maybe I will still take a bite of it, and maybe I won’t. It has gone both ways.

• I don’t always eat every meal, or I just eat during a certain number of hours in the day. They call this intermittent fasting. I probably don’t do this the textbook way or for the textbook reason. What it does for me though, is relieve some of the guilt of overeating because if I’m skipping a meal now and then, I’m not overeating! It’s a pretty simple way to trick your mind into believing the truth.

Now I’m not offering up any of my methods as advice, because I’m not an expert or a health professional of any kind. I’m just saying what works for me. There are studies that say that you can’t skip meals because it lowers your metabolism. What I have learned is that when you get over a certain age, the rules all change. If I hadn’t skipped some meals, I wouldn’t have lost a pound! You have to do what is right for you and your health though. It’s always good to check with a doctor or other health professional before starting any kind of health and wellness program!

I don’t know if anyone can relate to my food struggles, but this is what was on my mind tonight. We all have different areas that we battle every day—this just happens to be one of mine. Feel free to leave a comment if you have been there, and you can also share my blog to your choice of social media if you think it might resonate with others. You can follow the blog and sign up with your email so that you will get a notice every time I post something new!

Here’s a link to this post on Medium!